Contributed by Leon Olszewski.
Ingredients –
– 1/2 stick oleo or butter [Can be reduced to 1/4 stick, Leon]
– 1 14 oz bottle catsup
– 1/3 cup vinegar
– 1/2 bottle (7 oz) water
– 1/4 cup brown sugar
– 1 tsp. paprika
– 1 tsp curry powder
– 2 tsp chili powder
– 1/4 tsp garlic powder
– 1/4 tsp onion powder
Mix all ingredients. Simmer 10-15 minutes.
Add sliced, smoked meat (pork loin, or turkey breast). Can be frozen, both with and without meat.
