Contributed by Monica Sharp. These are good served in a crock pot.
Ingredients –
– 3/4 c. bourbon
– 3/4 c. brown sugar
– 1 14 oz. bottle catsup
– 4 1-lb. pkgs. cocktail wieners or little smokies
Combine and bring to a boil Cover and simmer 1 hour. Add wieners cut into bite-able size to sauce and simmer 1/2 hour.